{"product_id":"cuajo-en-polvo-rennet-250-30-g-queso-lab-tofu-co","title":"Powdered Rennet 250 (100 g) – Queso Lab \u0026 Tofu Co","description":"\u003cdiv style=\"font-family: Arial, sans-serif; line-height: 1.6; color: #333;\"\u003e\n\u003ch2\u003eRennet 250 Powder (100 g)\u003c\/h2\u003e\n\u003cp style=\"color: #2f4f3e;\"\u003e\u003cstrong\u003ePerfect for making fresh cheese at home with no prior experience.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake cheese at home easily and quickly with high-quality rennet powder.\u003c\/strong\u003e\u003cbr\u003eIdeal for beginners and artisanal productions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eQueso Lab \u0026amp; Tofu Co's Rennet 250 Powder is a food-grade coagulant designed for homemade or small-scale cheese production.\u003c\/p\u003e\n\u003cp\u003eWith a small amount, you can easily transform milk into cheese, without the need for complicated equipment. It's perfect for those seeking consistent results from the first try.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePeople who want to make cheese at home\u003c\/li\u003e\n\u003cli\u003eArtisanal cooking enthusiasts\u003c\/li\u003e\n\u003cli\u003eFood entrepreneurs\u003c\/li\u003e\n\u003cli\u003eSmall-scale production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat's included?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 container of rennet powder (100 g \/ 3.5 oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eDissolve a small amount in chlorine-free water\u003c\/li\u003e\n\u003cli\u003eAdd to warm milk according to the recipe\u003c\/li\u003e\n\u003cli\u003eWait for coagulation\u003c\/li\u003e\n\u003cli\u003eCut, strain, and process the cheese\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ch3\u003eBenefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEasy to use\u003c\/li\u003e\n\u003cli\u003eIdeal for beginners\u003c\/li\u003e\n\u003cli\u003eNo special equipment required\u003c\/li\u003e\n\u003cli\u003eAllows you to make cheese at home\u003c\/li\u003e\n\u003cli\u003eFast and reliable results\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSalt (NaCl), Rennet (Chymosin)\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100 g (3.5 oz)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Queso Lab and Tofu Co","offers":[{"title":"Default Title","offer_id":45581963231286,"sku":null,"price":8.97,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/8279\/5062\/files\/Queso-Lab-COAGULANT.jpg?v=1778289379","url":"https:\/\/quesolabandtofu.com\/en\/products\/cuajo-en-polvo-rennet-250-30-g-queso-lab-tofu-co","provider":"Queso Lab and Tofu Co","version":"1.0","type":"link"}